Finally, spoon the batter into the pan, filling each cavity 2/3 of the way full.

Now add the dry ingredients and blend on low for 10 to 20 seconds.

Blend until frothy (about 15 seconds).Note: You can also use a muffin tin. Whole grain oats for bulk, almond milk to create a moist crumb and some banana and coconut palm sugar for sweetness and you’ve got a more wholesome base to create a really delicious baked good. Then place the egg, coconut milk, pumpkin, maple, coconut oil, and vanilla in a blender or food processor. But…this method is one that works so well for us. To adjust the dimensions of the Torus to make it look more like a donut we click on Add Torus Towards the bottom left of the screen. We want to start with something that looks like a donut, so we start with a Torus, Select Shift+A -> Mesh -> Torus. To adjust the dimensions of the Torus to make it look more like a donut we. The thing is…we are trying to limit using refined flours and avoid refined sugar. delete the default cube by selecting it and hitting delete. We want to start with something that looks like a donut, so we start with a Torus, Select Shift+A -> Mesh -> Torus. It’s just that the season is so fleeting…let’s make the most of it, OK? (I’m secretly prepping you for one more)!Īlong with berries, I’ve had donuts on my mind. If you took a peek in to my fridge, you’d understand… loads of berries. Apologies if you’re not a berry fan and I promise…I’ll stop the madness…at some point. I mean, this is my third recipe in a row using fresh berries. Share on X (Twitter) Share on Facebook Share on PinterestĬlearly, summer is in high gear.

Blender donuts